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Thursday, 9th April 2020

It’s time to shake it up at the San Diego Spirits Festival

By on Aug 24, 2012 in Festivals, Wine, Spirits & Beer

One more day till the 4th Annual San Diego Spirits Festival weekend celebration. From August 25-26, attendees from around the globe will learn about the world of mixology while enjoying the latest cocktail creations. The unique two-day celebration of spirits, cocktails and local culinary scene will be at the Port Pavilion on Broadway. The festival will feature bartender competitions from top rated talent, being judged by Industry Leader Henry Preiss and a team of judges including Jeff Josenhans, Kyle Hall, Mark Russo and last year’s Bartender Battle winner Mike Yen. For the foodies, there will be culinary demonstrations by executive chefs from leading local restaurants. Participating chefs at the San Diego Spirits Festival include: Katherine Humphus of BO-beau kitchen and bar, Karl A. Prohaska of Handerly Hotel, Alberto Morreale of Fig Tree Café; Brandon Brooks of Sol Markets, Davin...

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